Henson's Country Foods Recipes
https://www.hensonscountryfoods.com/Recipes/Detail/1520/
Grecian Rice
Yield: Makes 4 servings
Ingredients
| 3 | tablespoons | butter or margarine | |
|
|
|||
| 1/2 | cup | finely chopped onion | |
|
|
|||
| 1/2 | cup | finely chopped green pepper | |
|
|
|||
| 2 | cloves | garlic, minced or pressed | |
|
|
|||
| 1 | cup | long grain rice | |
|
|
|||
| 2 | cups | beef bouillon | |
|
|
|||
| 1 | teaspoon | cinnamon | |
|
|
|||
| 1/2 | teaspoon | salt | |
|
|
|||
| 2/3 | cup | Blue Diamond Chopped Natural Almonds | |
|
|
|||
| 1/2 | cup | dark, seedless raisins | |
|
|
|||
Directions:
In large skillet melt butter; saute onion, green pepper and garlic until barely tender. Add rice and cook, stirring often, until lightly toasted, about 4 to 6 minutes. Stir in bouillon, cinnamon and salt; cover and simmer 10 minutes. Stir in almonds and raisins; continue cooking, covered, another 5 minutes or until all liquid is absorbed.
Source: Blue Diamond Almond Company
Please note that some ingredients and brands may not be available in every store.
Henson's Country Foods Recipes
https://www.hensonscountryfoods.com/Recipes/Detail/1520/
Be the first to comment on this recipe!
Add a Comment Login